Date: 2007-11-09 02:56 pm (UTC)
Given the distance you'll be traveling, a processed fish would be advisable. You can get a nice fillet of smoked trout at the Westside Market on 110th St. If anyone at airport security asks why you need it in your carry-on, just explain that you're a rabbinical student.

(If you're concerned there won't be any refrigeration available for an extended period, salt cod is acceptable bedei`avad.)
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